80. Chicken Curry
Chicken curry with Indian spices
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All dishes are served with Basmati rice and Salad
Chicken curry with Indian spices
Delicacy of boneless chicken cooked with butter cream.
Boneless pieces of tandoori chicken, cooked in a very rich gravy of butter, cream and almonds.
Boneless pieces of chicken, cooked in thick gravy with onions, tomatoes, capsicum, and dry fruits.
Boneless pieces of tandoori Chicken cookedwith tomatoes, fresh capsicum, onions and green chillies.
Chicken curry in medium sauce marinated with coriander, tomatoes and garlic.
Very Mild boneless pieces of chicken cooked with cream, butter, almonds and coconut very rich in taste.
Pieces of Chicken cooked with spinach and spices.
Tender pieces of Chicken cooked in hot curry based on south indian spices.
Boneless chicken pieces marinated in special sauce and cooked with pineapple, butter and cream.
Very hot curry cooked in assorted South Indian spices.
Pieces of chicken cooked in a medium hot sauce with lemon, pineapple and lentils.